A light, soft, fine white flour, it can be used as a thickener for soups, sauces and for delicate foods and desserts, as it produces a high gloss translucent sheen. Use to partly replace other flours in recipes. How to Use: Great in baking and as a thickener for soups and sauces. This product is Gluten-free and is Vegan. Ingredients: Tapioca flour
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