Clearspring Organic Japanese Barley Miso

Organic, unpasteurised, vegan Japanese Barley Miso. Miso is a very versatile seasoning and can be used to flavour soups, stews and bean dishes. Also delicious for gravies, dips, spreads and pickles. It makes wonderful dressing for salads, noodles, grains & beans, tofu, vegetable protein and grilled dishes. Ingredients: Cultured organic barley (38%), organic whole soya beans (35%), sea salt (16%), water (14%).