


Lottie Shaw's Yorkshire Parkin Biscuits x 8. We are delighted that our delicious Yorkshire Parkin Biscuits have won a Great Taste Award. To create our award winning Yorkshire Parkin Biscuits we blend together medium coarse oatmeal, black treacle, syrup, and ginger, all of which are in our Yorkshire Parkin. These ingredients create a luxury ginger biscuit that is quite unique.
Allergens: See Bold Font. We handle nuts in our bakery. Suitable for vegetarians Yorkshire Parkin Biscuits          Â
Ingredients: Wheat flour (Wheat, fortified with Calcium Carbonate, Iron, Niacin and Thiamine), (27%) Demerara sugar (27%), Oatmeal (12.4%), Margarine, (vegetable oils (rapeseed and palm oil in various proportions (RSPO SOURCED), Water, Salt, Emulsifiers {polyglycerol esters of fatty acids}, colours {curcumin, annatto}, Flavourings),(14%),Oatmeal (12.4%)(OATS), Partially inverted syrup (11%), Black Treacle (3%),Egg (3%), Ginger (1.5%), Raising Agents: Bicarbonate of soda (1.5%)
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